Classic Grilled Steak recipe
The Groundhog did not see his shadow, so we are predicted to have an early spring. With this season around the corner, what better way to celebrate than grilling a nice juicy steak? The classic grilled steak is the answer. First, it is a staple of many cuisine styles, and for a good reason. The combination of high heat, salt, pepper, and olive oil creates a delicious and flavorful exterior that locks in the steak's natural juices. The result is a juicy and tender steak with a crispy crust. It's also very versatile, as it can be served on its own or as part of a larger dish. Whether you're grilling for a special occasion or a casual family dinner, a classic grilled steak is sure to please. It's a fairly simple dish to make, so it's an excellent option for anyone looking for an easy yet delicious meal. Here are the ingredients and instructions below. ...